Immersion Workshop 1.1: Introduction to Coffee Tasting

from $40.00

Saturday, January 25, 2025
9:30AM

This introductory workshop and coffee cupping will showcase the wide variety of flavors that can be experienced in a cup of coffee. You’ll learn how to identify distinct flavors and tasting notes, how to taste coffee with an organized methodology, and how to conduct coffee tastings at home or in a social setting. This session would be a great starting point for a complete beginner, as well as an excellent opportunity for anybody to experience a line-up of stellar coffees.

Fresh Grounds is pleased to offer Immersion: Coffee Education Workshops as a unique experience for those interested in elevating their knowledge and appreciation of all things coffee. These workshops, appropriate for either beginner or intermediate coffee drinkers, will be interactive and feature coffee tastings, interactive demonstrations, and/or hands-on basic technique training. Join us and learn how to enjoy your daily cup of coffee in a whole new way!

The 2025 series of workshops, occurring in the winter through the spring, will consist of four classes in two sets. The first set will consist of formal coffee tastings (”cupping”) to provide an introduction to the fundamentals of appreciating coffee while the second set will consist of interactive workshops to demonstrate basic coffee brewing knowledge applied to make your morning cup even tastier.

Each workshop will last approximately an hour and a half. Each class can be taken on its own, apart from the others, but a more fulfilling and enriching experience can be attained by using each workshop as a building block.

*Please note that registering as a pair entails sharing coffee cupping portions

*Deadline for registration is one week in advance of this workshop.